Vacuum Packaging Machine

 

Our table top vacuum packing machine is a compact and convenient appliance used to remove air from packaging, such as bags or containers, in order to extend the shelf life of food and other perishable items. By removing air from the packaging, it helps prevent the growth of bacteria and molds, keeping the contents fresher for a longer period.

 

Key features of our table top vacuum packing machine typically include:

 

1.       Vacuum sealing: Our Machine has motorized vacuum pump from (busch -Germany) to suck the air out of the packaging, creating an airtight seal around the contents.

 

2.       Seal settings: Our machine allows you to adjust the seal time and intensity, which can be useful when working with different types of packaging materials or products.

 

3.       Control panel: Our table top vacuum sealer has a user-friendly control panel from MITSUBHISHI –Japan that allows you to adjust settings, start/stop the vacuum process, and monitor the sealing progress.

 

4.       Seal bar: Our machine has a sealing strip or bar that creates the airtight seal on the packaging. The size of the seal bar determines the maximum width of the bag or container that can be sealed.

 

5.       Bag cutter: Our models may include a built-in bag cutter, allowing you to customize the size of the bags to fit your products precisely.

 

6.       Built-in roll storage: Our table top vacuum sealers have integrated storage for vacuum sealing rolls, making it convenient to have the packaging material readily available.

 

7.       Compact size: Our Table top vacuum packing machines are designed to be space-saving and easy to use in smaller kitchens or limited countertop areas.

 

8.       Versatility: While primarily used for food preservation, these machines can also be used to vacuum seal non-food items, such as important documents or clothing for travel.

Standard Features:

·         Horizontal Table top showy design suitable for retail grocery shops, small dairy shops, super malls, etc.

·         Transparent acrylic top to see packing process.

·         Mitsubishi (Japan) Plc based control panel with 4-Line LCD Display, adjustable vacuum time, sealing time, etc.

·         High speed vacuum pump (Busch Germany).

·         Stainless steel body, no sharp edges, use cast aluminium & other nonferrous materials to safe rust issue and easy cleaning.

 

Technical Specifications:

Machine Model: TT-300

Distance Between Seal Bars: 290

Usable Chamber Height: 85

Seal Bar Length: 300

No. of Seal Bar: 1

Seal Width: 6

An automatic belt type vacuum packing machine is a type of packaging equipment that is used to vacuum-pack products. It is designed to efficiently and automatically package various items, such as food products, pharmaceuticals, electronics, and other goods, in airtight bags or pouches.

Here's how the automatic belt type vacuum packing machine typically works:

1. Loading: The operator places the products to be packed onto the conveyor belt of the machine. The conveyor belt moves the items into the packaging area.

2. Vacuum sealing: Once the product is inside the bag, the machine initiates the vacuum sealing process. It removes the air from the bag, creating a vacuum environment around the product. This helps to extend the shelf life of the packaged goods by reducing oxygen levels, inhibiting bacterial growth, and preventing oxidation.

3. Sealing: After the air has been removed, the machine seals the bag shut to maintain the vacuum. The sealing process can be achieved through heat sealing, where the bag edges are fused together using heat.

4. Conveyor movement: The conveyor belt continues to move, bringing the next product into position for packaging. The process repeats for each item on the belt.

Automatic belt type vacuum packing machines offer several advantages, including increased packaging speed, consistent sealing quality, and enhanced product presentation. They are often used in industries that require high-volume packaging operations or where vacuum packaging is necessary to preserve product quality and extend shelf life.

Our Dobule Chamber Machine Saves Loading - Unloading Time, Thus increase in Production.
Design suitable for upto 10 KG Pack with High Speed Vacuum Pump.
Heavy Duty One Piece Cast Aluminium Top.
Long lasting 6mm Heating Elements for Accurate Sealing Results.
Vacuum & Gas Control by Sensor for accurate level.
BUSCH(Germany) Vacuum Pump.

A double chamber vacuum packing machine is a type of packaging equipment used to package products in a vacuum environment. It consists of two separate chambers that can be operated independently, allowing for continuous packaging operations. Here's how a double chamber vacuum packing machine generally works: 1. Placement of Products: The operator places the products to be packaged in the designated area of one chamber. These products can be food items, perishable goods, industrial components, or any other items that require a vacuum-sealed packaging. 2. Sealing the Chamber: Once the products are placed in the chamber, the operator closes the chamber door securely, ensuring an airtight seal. 3. Evacuation of Air: The vacuum packing machine starts the packaging process by removing air from the chamber. It creates a low-pressure environment within the chamber by using a vacuum pump or a venturi system. The pump removes air from the chamber, creating a vacuum. 4. Sealing the Package: Once the desired level of vacuum is achieved, the machine seals the package. It uses a heat-sealing mechanism to close and seal the packaging material (such as plastic bags or pouches) around the products. The heat sealing ensures an airtight seal, preventing air from re-entering the package. 5. Transfer to Second Chamber: While one chamber is sealing and packaging, the operator can load the second chamber with products to be packaged. This allows for continuous packaging operations, maximizing efficiency. 6. Releasing Vacuum and Opening Chamber: Once the sealing process is complete, the vacuum inside the chamber is released, and the chamber door is opened. The packaged products can be removed, and the chamber is ready for the next cycle. Double chamber vacuum packing machines are commonly used in industries where a high volume of vacuum packaging is required. They offer increased productivity and efficiency by allowing simultaneous loading, sealing, and unloading operations.

Our Dobule Chamber Machine Saves Loading - Unloading Time, Thus increase in Production.
Design suitable for upto 10 KG Pack with High Speed Vacuum Pump.
Heavy Duty One Piece Cast Aluminium Top.
Long lasting 6mm Heating Elements for Accurate Sealing Results.
Vacuum & Gas Control by Sensor for accurate level.
BUSCH(Germany) Vacuum Pump.

 

Our table top vacuum packing machine is a compact and convenient appliance used to remove air from packaging, such as bags or containers, in order to extend the shelf life of food and other perishable items. By removing air from the packaging, it helps prevent the growth of bacteria and molds, keeping the contents fresher for a longer period.

 

Key features of our table top vacuum packing machine typically include:

 

1.       Vacuum sealing: Our Machine has motorized vacuum pump from (busch -Germany) to suck the air out of the packaging, creating an airtight seal around the contents.

 

2.       Seal settings: Our machine allows you to adjust the seal time and intensity, which can be useful when working with different types of packaging materials or products.

 

3.       Control panel: Our table top vacuum sealer has a user-friendly control panel from MITSUBHISHI –Japan that allows you to adjust settings, start/stop the vacuum process, and monitor the sealing progress.

 

4.       Seal bar: Our machine has a sealing strip or bar that creates the airtight seal on the packaging. The size of the seal bar determines the maximum width of the bag or container that can be sealed.

 

5.       Bag cutter: Our models may include a built-in bag cutter, allowing you to customize the size of the bags to fit your products precisely.

 

6.       Built-in roll storage: Our table top vacuum sealers have integrated storage for vacuum sealing rolls, making it convenient to have the packaging material readily available.

 

7.       Compact size: Our Table top vacuum packing machines are designed to be space-saving and easy to use in smaller kitchens or limited countertop areas.

 

8.       Versatility: While primarily used for food preservation, these machines can also be used to vacuum seal non-food items, such as important documents or clothing for travel.

Standard Features:

·         Horizontal Table top showy design suitable for retail grocery shops, small dairy shops, super malls, etc.

·         Transparent acrylic top to see packing process.

·         Mitsubishi (Japan) Plc based control panel with 4-Line LCD Display, adjustable vacuum time, sealing time, etc.

·         High speed vacuum pump (Busch Germany).

·         Stainless steel body, no sharp edges, use cast aluminium & other nonferrous materials to safe rust issue and easy cleaning.

 

Technical Specifications:

Machine Model: TT-300

Distance Between Seal Bars: 290

Usable Chamber Height: 85

Seal Bar Length: 300

No. of Seal Bar: 1

Seal Width: 6

Vacuum packing, also known as vacuum sealing, is a method of packaging that removes air from the package before sealing it. It involves the use of a vacuum sealer machine to create an airtight seal around the item or food being packaged.

 

The vacuum packing process typically involves the following steps:

 

1. Preparation: Ensure that the item or food you want to vacuum pack is clean and dry. This is important to prevent any moisture from affecting the sealing process or the product itself.

 

2. Place the item in a vacuum bag: Put the item you want to package inside a specially designed vacuum bag. These bags are usually made of durable, airtight materials such as polyethylene or nylon. Make sure to leave enough space at the opening of the bag for sealing.

 

3. Vacuum sealing: Place the open end of the bag into the vacuum sealer machine and close the lid. The machine will then remove the air from the bag, creating a vacuum. The exact process may vary depending on the type and model of the vacuum sealer you are using. Once the air is removed, the machine will automatically seal the bag.

 

4. Inspection: After sealing, visually inspect the package to ensure that it is properly sealed and airtight. Check for any leaks or gaps in the seal.

 

Vacuum packing offers several benefits, including:

 

1. Extended shelf life: By removing air from the package, vacuum packing helps to inhibit the growth of bacteria, molds, and other microorganisms. This can significantly extend the shelf life of perishable items, such as food.

 

2. Preservation of freshness: Vacuum packing helps preserve the quality, flavour, and texture of food by preventing exposure to oxygen, which can lead to oxidation and spoilage.

 

3. Protection from freezer burn: When storing food in the freezer, vacuum sealing helps to prevent freezer burn, which occurs when food comes into contact with air and becomes dehydrated.

 

4. Space-saving: Vacuum packing removes excess air, allowing items to be tightly packed and occupying less space. This can be particularly useful when packing for travel or maximizing storage space.

 

Vacuum packing is commonly used in various industries, including food packaging, electronics, pharmaceuticals, and household storage. It is an effective method for preserving and protecting a wide range of products.

 

Our table top vacuum packing machine is a compact and convenient appliance used to remove air from packaging, such as bags or containers, in order to extend the shelf life of food and other perishable items. By removing air from the packaging, it helps prevent the growth of bacteria and molds, keeping the contents fresher for a longer period.

 

Key features of our table top vacuum packing machine typically include:

 

1.       Vacuum sealing: Our Machine has motorized vacuum pump from (busch -Germany) to suck the air out of the packaging, creating an airtight seal around the contents.

 

2.       Seal settings: Our machine allows you to adjust the seal time and intensity, which can be useful when working with different types of packaging materials or products.

 

3.       Control panel: Our table top vacuum sealer has a user-friendly control panel from MITSUBHISHI –Japan that allows you to adjust settings, start/stop the vacuum process, and monitor the sealing progress.

 

4.       Seal bar: Our machine has a sealing strip or bar that creates the airtight seal on the packaging. The size of the seal bar determines the maximum width of the bag or container that can be sealed.

 

5.       Bag cutter: Our models may include a built-in bag cutter, allowing you to customize the size of the bags to fit your products precisely.

 

6.       Built-in roll storage: Our table top vacuum sealers have integrated storage for vacuum sealing rolls, making it convenient to have the packaging material readily available.

 

7.       Compact size: Our Table top vacuum packing machines are designed to be space-saving and easy to use in smaller kitchens or limited countertop areas.

 

8.       Versatility: While primarily used for food preservation, these machines can also be used to vacuum seal non-food items, such as important documents or clothing for travel.

 

Our table top vacuum packing machine is a compact and convenient appliance used to remove air from packaging, such as bags or containers, in order to extend the shelf life of food and other perishable items. By removing air from the packaging, it helps prevent the growth of bacteria and molds, keeping the contents fresher for a longer period.

 

Key features of our table top vacuum packing machine typically include:

 

1.       Vacuum sealing: Our Machine has motorized vacuum pump from (busch -Germany) to suck the air out of the packaging, creating an airtight seal around the contents.

 

2.       Seal settings: Our machine allows you to adjust the seal time and intensity, which can be useful when working with different types of packaging materials or products.

 

3.       Control panel: Our table top vacuum sealer has a user-friendly control panel from MITSUBHISHI –Japan that allows you to adjust settings, start/stop the vacuum process, and monitor the sealing progress.

 

4.       Seal bar: Our machine has a sealing strip or bar that creates the airtight seal on the packaging. The size of the seal bar determines the maximum width of the bag or container that can be sealed.

 

5.       Bag cutter: Our models may include a built-in bag cutter, allowing you to customize the size of the bags to fit your products precisely.

 

6.       Built-in roll storage: Our table top vacuum sealers have integrated storage for vacuum sealing rolls, making it convenient to have the packaging material readily available.

 

7.       Compact size: Our Table top vacuum packing machines are designed to be space-saving and easy to use in smaller kitchens or limited countertop areas.

 

8.       Versatility: While primarily used for food preservation, these machines can also be used to vacuum seal non-food items, such as important documents or clothing for travel.

A nozzle-type chamberless vacuum packing machine is a type of packaging equipment used to remove air from packages or containers to extend the shelf life of food products or to protect other items from oxidation or spoilage. Unlike traditional chamber vacuum sealers that require a vacuum chamber, the nozzle-type chamberless machine uses a nozzle to remove air from the package directly.

Here's how a typical nozzle-type chamberless vacuum packing machine works:

1. Package Preparation: The item to be packed is placed in a specialized vacuum-sealing bag or container. The bag is typically made of a material that can withstand the vacuum sealing process and is compatible with the specific machine being used.

2. Sealing the Bag: The open end of the bag is placed under the sealing bar of the machine. The sealing bar applies heat to melt the bag and create an airtight seal.

3. Vacuuming: Once the bag is sealed, the machine activates the nozzle. The nozzle is inserted into a small opening in the bag, and a vacuum is created inside the bag by removing the air through the nozzle. This process can be achieved using a powerful suction mechanism or by displacing the air with an inert gas such as nitrogen.

4. Sealing the Nozzle Opening: After the air is removed, the nozzle is withdrawn, and the small opening where the nozzle was inserted is sealed. This ensures that the package remains airtight.

5. Completion: The vacuum-sealed package is now ready for storage, shipping, or display. The absence of air inside the package helps preserve the freshness and quality of the product, reduces the risk of spoilage, and can also prevent the growth of bacteria or molds.

Nozzle-type chamberless vacuum packing machines are commonly used in the food industry, particularly for packaging perishable items such as meat, fish, cheese, and vegetables. They can also be used for non-food applications, such as packaging electronic components, pharmaceuticals, and other sensitive items that require protection from moisture or air exposure.